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Agro Cluster
Our goal is to integrate the production chains surrounding Stevia cultivation and position Sinaloa as the world's largest producer, thereby reducing the rates of obesity and chronic degenerative diseases caused by excessive sugar consumption.
Our goal is to plant 2,000 hectares of Stevia in the first five years of AgroCluster operation, with the highest standards of sustainability and environmental protection.
Through this program, we contribute to improving the well-being and health of the world's population by offering healthy, pure, and contaminant-free farm products.
Investigation and development
Selected Variety
We have a Stevia (biomass) harvest supply agreement with BioDRExT, the company that owns a patented technology for drying and extracting the sweeteners present in the plant.
The Stevia plant selected is of the Morita II variety that contains the highest concentrations of Steviosides and Rebaudiosides type A, essential for use in the food, beverage and pharmaceutical industries.
Irrigation systems
Seeds and Planting
Improvement
Genetic
Agro
Works
Export
Fair Pay
Harvest
Harvest and Processing
Financing
Technical assistance
Use of Advanced Technology
Strategic Business Partners
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